Veggie List March 5th

Since we have quite a few guests coming through before the next market (in two weeks), we went to the market prepared to buy food for an army.

So, more of a veggie stockpile than a veggie list:

8 lbs potatoes

2 bags Asian greens

4 lbs carrots

1 1/2 lbs Portobello mushrooms

1 bunch arugula

2 heads garlic (we recently bartered for extra garlic so we’re pretty set on that front)

7 lbs onions



We heard at market that there will be micro greens (something we’ll need to learn to eat) and spinach (something we’ve been dying for) at the next market.  So, our fridge is full of veggies and our varied friends will begin to descend: it is a welcome break in this cold winter.



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